About Us!

Erth Catering exemplifies a philosophy of hospitality by accessing the best in class professional knowledge and technology in the industry and remains committed to providing guests and clients with unique memorable experiences whilst strengthening the brand’s reputation as a leader in catering and hospitality services. With its new state-of-art central production unit, Erth catering will triple its capacity to deliver large-scale production in the region, execute high-end banqueting experiences and serve as the commissary kitchen for the resort. Our 9,000 sqm Central Production Unit [CPU] increases efficiency by 50%, enabling our team, comprising talents from over 50 nations, to create up to 100,000 meals per day.